Fried Garlic Arrows - Lick Your Fingers

Video: Fried Garlic Arrows - Lick Your Fingers

Video: Don't lick your fingers | Thomas's daily life | REDMON 2023, December

2023 Author: Celia Carroll | [email protected]. Last modified: 2023-11-27 22:23

In the summer, when the garlic is ready to bloom and has released its green arrows, it is time to prepare an unusual dish - fried garlic arrows. They taste like legumes (someone thinks that they are mushrooms), with a light garlic aftertaste, go well with meat, eggs, rice, potatoes, many prefer without anything at all!

Ingredients:

Garlic arrows - 50 pcs.
Salt - To taste
Vegetable oil (or butter) - 50 g
Flour - 1 tablespoon
Cool water - 0.5 stack.

Preparation:

Cut the arrows into 2-3 cm pieces (up to the buds. Discard the buds).
Heat oil in a skillet and toss in the garlic sticks.
Salt.
Fry the garlic sticks for 4-5 minutes over low heat, stirring occasionally.
Cover flour with water and stir well.
Pour the flour mixture into the flour mixture in a skillet - in a thin stream, stirring occasionally.
As soon as the flour is brewed - turn off the heat

Arrows are best consumed hot, it tastes better!

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