These 9 Delicious Salads Will Help You Out Both On Weekdays And On Holidays

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These 9 Delicious Salads Will Help You Out Both On Weekdays And On Holidays
These 9 Delicious Salads Will Help You Out Both On Weekdays And On Holidays

Video: These 9 Delicious Salads Will Help You Out Both On Weekdays And On Holidays

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Video: 3 Easy Healthy Salad Recipes 2023, February
Anonim

Each salad of these nine is perfect for holidays and weekdays! The virtue of these 9 delicious salads is simplicity, originality and taste.

Content:

  1. Croutons salad
  2. Smoked cheese salad
  3. Crispy salad with pineapple and chicken
  4. Chinese cabbage salad with chicken
  5. Italian salad with ham, cheese and vegetables
  6. Egg and ham salad
  7. Chicken, Beans and Cheese Salad
  8. Quick salad with beans and crab sticks
  9. Korean carrot salad

1. Salad with croutons

Ingredients:

  • Large fresh cucumber - 1 piece - optional
  • Boiled chicken breast (or chicken ham) - 250 g
  • Hard cheese - 70-100 g
  • Corn - 1 can
  • Garlic to taste
  • Croutons - to taste
  • Mayonnaise to taste

Preparation:

  1. Cut the cucumber into small pieces.
  2. Cut the chicken or chicken ham into oblong cubes.
  3. Cut the cheese into pieces.
  4. Drain the corn.
  5. Pass the garlic through a press.
  6. Mix everything with mayonnaise.
  7. Add croutons just before serving so that they do not get wet, but remain crispy.
Croutons salad
Croutons salad

2. Smoked cheese salad

Ingredients:

  • Carrots (raw) - 1 piece
  • Smoked cheese - 100 g
  • Smoked sausage - 100 g
  • Garlic - 3 cloves
  • Mayonnaise - 2 tablespoons
  • Canned corn - 1 can
  • Salt pepper.

Preparation:

  1. Grate carrots and cheese, cut sausage into strips.
  2. Drain the corn.
  3. Pass the garlic through a garlic press.
  4. Add mayonnaise, stir and place in a mold.
  5. Refrigerate before serving.
  6. Turn on a plate and garnish with herbs before serving.
Smoked cheese salad
Smoked cheese salad

3. Crispy salad with pineapple and chicken

Ingredients:

  • Chicken fillet - 300 g
  • Canned pineapples - 200 g
  • Hard cheese - 200 g
  • White bread or loaf - 100 g
  • Vegetable oil
  • Mayonnaise for dressing

Preparation:

  1. Cut the chicken into small pieces and fry it in vegetable oil until golden brown.
  2. Cut the loaf into small cubes and also fry it until golden brown in the same oil where the chicken was fried.
  3. Cut canned pineapples into cubes, three cheese on a fine grater.
  4. Mix the fried fillet, cheese, pineapple and crunchy croutons. We fill our salad with mayonnaise, put it on large salad leaves and serve.
Pineapple and chicken salad
Pineapple and chicken salad

4. Peking cabbage salad with chicken

Ingredients:

  • Peking cabbage - 300 g
  • Chicken fillet - 1 piece
  • Cucumber - 1 piece
  • Eggs - 4 pieces
  • Green onions - 1 bunch
  • Salt, pepper, mayonnaise

Preparation:

  1. We put the chicken fillet to boil. For flavor, add carrots, onions and bay leaves. The broth can then be used for soup.
  2. Boil eggs.
  3. Shred Chinese cabbage. Finely chop green onions. Cut the cucumber into strips.
  4. After the chicken fillet is cooked, cut it into small cubes. Finely chop the eggs.
  5. We put everything in a salad bowl, mix, salt and pepper.
  6. Season with mayonnaise and serve in portions.
Chinese cabbage salad with chicken
Chinese cabbage salad with chicken

5. Italian salad with ham, cheese and vegetables

Ingredients:

  • Ham - 300 g
  • Tomatoes - 2 pieces
  • Bulgarian pepper - 2 pieces
  • Pasta - 400 g
  • Corn or green peas (canned) - 1 can
  • Cheese - 200 g
  • Mayonnaise to taste

Preparation:

  1. Boil the pasta - preferably horns or spiral pasta - in salted water, drain and let cool.
  2. Cut tomatoes and peppers into cubes, ham into thin slices. Grate the cheese on a coarse grater.
  3. Mix all the ingredients, season the salad with mayonnaise.
Italian salad
Italian salad

6. Egg and ham salad

Ingredients:

  • Smoked ham - 400-500 g
  • Eggs - 4 pieces
  • Sweet pepper - 1 piece
  • Cucumber - 1 piece
  • Canned Corn - 1 Can (350g)
  • A small bunch of fresh dill
  • Mayonnaise
  • Salt

Preparation:

  1. Prepare the ingredients: Hard boil the eggs, wash the bell peppers, cucumber and dill in cold water, drain the corn.
  2. Slice the eggs into a large bowl. Add corn and stir.
  3. Cut the ham into thin, long pieces and add them to a bowl.
  4. Cut the peppers into strips. Peel the cucumber, cut it in half lengthwise and cut into thin slices. Add everything to a bowl.
  5. Chop fresh dill and add to salad. Mix everything, salt to taste, then add mayonnaise and mix again.
Egg and ham salad
Egg and ham salad

7. Salad with chicken, beans and cheese

An uncomplicated salad made from simple ingredients, but very, very tasty - not bland, hearty and spicy at all.

Ingredients:

  • Boiled chicken fillet - 300 g
  • Beans (boiled or canned) - 200 g
  • Cheese (hard) - 150 g
  • Corn (canned) - 400 g
  • Pickled cucumbers - 3-4 pieces
  • Black bread - 3 slices
  • Garlic - 1 wedge
  • Salt, mayonnaise, bunch of parsley

Preparation:

  1. Peel the garlic, grate on a fine grater or pass through a press.
  2. Grate slices of black bread with salt and garlic, cut into cubes and dry in a pan without oil.
  3. Cut the chicken fillet into small pieces.
  4. Cut the pickled cucumbers into cubes.
  5. Drain the liquid from the corn.
  6. Cut the cheese into thin cubes or strips.
  7. Wash the parsley, dry, cut off the long stems, finely chop the parsley.
  8. In a salad bowl, mix chicken fillet, beans, cheese, corn, pickled cucumbers, parsley and garlic black bread croutons, add mayonnaise, mix the salad again.
Chicken, Beans and Cheese Salad
Chicken, Beans and Cheese Salad

8. Quick salad with beans and crab sticks

Caloric value: 105 kcal per 100 g

Ingredients:

  • Red beans in their own juice - 200 g
  • Boiled eggs - 2-3 pieces
  • Crab sticks - 200 g
  • Sour cream, salt, pepper, herbs

Preparation:

  1. Drain the juice from the beans. Finely chop the crab sticks, eggs and herbs.
  2. Then mix everything, salt and pepper to taste and season with sour cream.
Quick salad with beans and crab sticks
Quick salad with beans and crab sticks

9. Korean carrot salad

Ingredients:

  • Champignons - 200 g
  • Onions - 2 pieces
  • Boiled eggs - 4 pieces
  • Chicken fillet - 300 g
  • Korean carrots - 300 g
  • Hard cheese - 100 g
  • Mayonnaise
  • Salt

Preparation:

  1. The salad can be prepared for one large dish or for 2 medium ones. Spread in layers or just mix everything and sprinkle with grated cheese.
  2. Wash the mushrooms, chop, peel the onion and chop finely. Fry together with mushrooms in a pan in vegetable oil, put on a dish, salt and grease with mayonnaise.
  3. Boil the eggs, chop finely, salt and grease with mayonnaise.
  4. Pre-boil the chicken fillet and chop finely, add salt and grease with mayonnaise.
  5. Put Korean carrots, brush with mayonnaise.
  6. Grate cheese on a medium grater and sprinkle.
Korean carrot salad
Korean carrot salad

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