Chicken Baked In An Edible Plate

Cooking 2023

Table of contents:

Chicken Baked In An Edible Plate
Chicken Baked In An Edible Plate

Video: Chicken Baked In An Edible Plate

Отличия серверных жестких дисков от десктопных
Video: Курица в съедобной "тарелке". Chicken in edible "plate" 2023, January
Anonim

The dish looks beautiful and elegant - it can be safely served both on holidays and on weekdays. It turns out a thin pizza with a serving of tender and fragrant chicken. Even the lemon is grilled.

Chicken in an edible plate
Photo: sonya-kot.ru
baked chicken in an edible plate
Photo: gotovim-doma.ru

Ingredients:

  • Chicken thighs - 4 pcs. (770 g)
  • Lemon - 0.25 pcs.
  • Dried basil - 1 tbsp l.
  • Garlic - 6 teeth
  • Coarse salt - 1-1.5 tsp.
  • Pepper - 0.5 tsp.
  • Olive oil - 4 tablespoons l.
  • dough (200 g) - you can use any, I had puff.

Preparation:

chicken recipe in an edible plate
Photo: sonya-kot.ru
  1. To begin with, we make a dressing for the chicken: chop the garlic and mix with basil, salt, pepper, pour in the oil. If there is a mortar, grind in it.
  2. Wash my thighs, dry them and rub the mixture on all sides. Roll out the dough into a thin layer and transfer it into a round shape covered with parchment (24 cm). Do not prick the bottom so that the juice does not flow out and does not burn!
  3. Transfer the chicken pieces to the dough, with lemon semicircles between them.
  4. Pinch the edges of the dough and walk along the edge with a brush with oil.
  5. We set to bake for 45-50 minutes at 180 C. In the process, I collected the melted juices from the bottom and watered them from above.
  6. Let stand in the switched off oven. Anyone who has a grill function in the oven can be turned on at the end.

Reports of those who prepared

Chicken baked in an edible plate
Morskay- “It's awesome !!!! Made with chicken breast)"
Chicken baked in an edible plate
Nadya - "very tasty. I took yeast dough, I have no friendship with puff pastry"
Chicken baked in an edible plate
Yulka Vladimirovna - “Very tasty, I advise everyone! I did it with shins"
Chicken baked in an edible plate
Yuliaka - “Here I messed up a little. The chicken is fat, and I was too lazy to cut the skin off, so it turned out that the "plate" in the middle is watery, but just superb around the edges. And the chicken is wonderful, very tasty."
Chicken baked in an edible plate
Kontik - “Very tasty? I will definitely cook some more."
Chicken baked in an edible plate
Morskay- "I wanted to do it with the hips, but the breast came under the arms first: D"
Chicken baked in an edible plate
apolinaria2003 - “the chicken is very tasty, thanks for the recipe. I made the dough like a biscuit.."

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