I have found an easy and effective way to quickly cleanse citrus fruits.
It's really very simple and you don't have to spend a lot of time to enjoy the orange flavor. The method is applicable to almost all segmented fruits, i.e. to fruits that consist of slices.
Read on to find out how!
Stage 1: Materials
You will need the following ingredients:
- Plate or cutting board
- Sharp knife
Is it better for beginners to practice on tangerines first?
Stage 2: Cut
First, you must cut off the top and bottom of the orange. Cut off pieces about 1 cm thick as shown in the picture.
Now you need to find the connection of the two segments. It should be easy.
Make a light cut with the knife and make sure that the knife hits the junction of the two orange slices, otherwise it will be difficult for you to separate it.
First, we must cut both ends of the fruit. Cut about 1 cm from both ends as shown in the picture.
Now let's move on to the next step.
Stage 3: Opening the Orange
Now you must place your thumbs in the resulting cut and open or unfold the orange. It's hard to do it the first time, but with each orange you will get better and better.
Now you can easily separate the slices from the peel and enjoy the juicy and sweet taste of the orange.
This method works with almost all fruits that have wedges.