15 Helpful Tips That Will Come True In The Kitchen

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15 Helpful Tips That Will Come True In The Kitchen
15 Helpful Tips That Will Come True In The Kitchen

Video: 15 Helpful Tips That Will Come True In The Kitchen

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Video: Stop the kitchen armageddon! Smart cooking tips for a mess-free kitchen 2023, February
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These helpful tips and tricks will save you time and money.

1. Check the freshness of the eggs

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To make sure the egg is fresh, dip it in a container of water. Fresh eggs go to the bottom, and stale ones float.

2. Prolong the freshness of vegetables

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Line the bottom of the bottom drawers of the refrigerator with paper towels. They will absorb excess moisture, which will delay the rotting of vegetables.

3. If the champagne runs out

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To bubble up your champagne or sparkling wine again, toss a raisin or two into the bottle. Natural sugar will do the trick.

4. So that the mole doesn't start

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To prevent larvae from appearing in containers with flour, cereals and pasta, place them on a bay leaf.

5. Mushrooms without mucus

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To prevent mucus from forming on the surface of the mushrooms, wrap them in paper towels before placing them in the refrigerator.

6. To keep the cheese from weathering

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To keep the cheese from drying out in the refrigerator, brush the sides of the piece with butter or margarine. This will trap moisture.

7. Return elasticity to vegetables

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To crunch carrots, radishes, celery and other vegetables in the fridge, throw them in ice water with a slice of raw potatoes.

8. To keep bananas yellow

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To delay the formation of brown flesh, separate the banana from the common bunch right before you eat it. Bananas stay fresh longer in a bunch.

9. Extend the shelf life of dairy products

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Place soft cheese, cream, or sour cream in an airtight container and then turn it over. This creates a vacuum that prevents bacteria from multiplying.

10. Save the escaped milk

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If you run out of milk, put a pinch of salt in a saucepan to eliminate the smell and taste of burning.

11. Tender tough meat

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To soften the meat, marinate larger pieces in beer or vinegar, citrus, tomato, or pineapple juice. If that doesn't work, lightly “walk” over the pieces with a kitchen hammer.

12. More citrus juice

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Before squeezing the juice directly, roll the citrus fruits on the table, lightly pressing them to the surface. This improves the separation of moisture from the fibers.

13. To ripen the fruit

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If you need unripe fruit to ripen sooner, put it in a paper bag with one apple overnight.

14. Clean slab without scratches

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To clean the frozen fat from the stove without leaving any scratches, wipe problem areas with a cotton swab soaked in alcohol or vodka.

15. Clean the burnt frying pan

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To clean the fumes from the pan, sprinkle it with baking soda mixed with 4-5 tablespoons of salt, add a little water and leave overnight. And in the morning the fumes will be washed off in no time.

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